BURNS BASH: Five Days of Whisky + Cocktails
January 19th-22nd and 26th, Bar Manager Mia Glanz will celebrate the birthday of Scotland’s national treasure, Robert Burns, with special Burns Bash cocktails made with the distillery’s new Robbie Burns Whisky including:
Burns + Sons Amaretto Sour
Robbie Burns Canadian whisky, Sons of Vancouver amaretto, toasted syrup, lemon, ms betters aromatic bitters, egg white
Brainstorm*
Robbie Burns Canadian whisky, dry vermouth, Benedictine, lemon oil, beeswax
*aged in a beeswax lined bottle
Paying tribute to the poet’s rebellious spirit and love of songs, the distillery’s music night also hits on the first night of the festivities, January 19th! Odd Thursday Music Night is an immersive experience of sound and flavours.
Guests will enjoy tasty cocktails and, starting at 5pm, music by Elio Agvaz and guest DJ KASI, who will be spinning an energetic mix of bass house and ethereal vibes.
Save your seats by reserving a table through Tock!
