Community

Friday, April 12th, 2024

A L-OAK-AL SMOKE

SMOKE & OAK: GARRYANA OAK WHISKY 🌳💨🥃

Photo Credit: Geri Grohs

We are excited to announce our Garryana Oak Whisky, the second release in our Smoke & Oak series in conjunction with BC Distilled. This whisky includes malt that has been smoked with Garry wood, the only oak species native to BC and has been aged for four years in once-used American White Oak barrels.

This Smoke & Oak has a tobacco-style smoke on the nose and a rich, buttery mouthfeel. The flavour is reminiscent of having smores by a campfire with burnt brown sugar sweetness and graham cracker biscuits. Sarsaparilla, sassafras, mace and cocoa powder also come through to end in a nice, crisp finish.

46% ABV   375ml   $45

Wednesday, February 21st, 2024

THESE COLLABORATIONS ARE THE BOMB

BOMBER BREWING IPA AND DOUBLE IPA WHISKIES🍻

Photo Credit: Katharine Manson

Our Bomber Brewing IPA whiskies are the third and fourth whiskies in our Community collaboration whisky series. Odd Society teamed up with Bomber Brewing, located just a few blocks away in East Van.

The mash is loosely based on their Pacific Northwest IPA. The hops used were Centennial, Chinook, and Cascade hops. For the double IPA, we put Cashmere hops in the gin basket and ran the final spirits vapours through the hops to extract more flavours.

The whiskies are incredibly unique with lots of tropical fruit like mango, pineapple, papaya, on the nose as well as the palate, with lingering pleasing hoppy bitter notes. The Double IPA is definitely more of a flavor bomb, oily and rich, almost gin-like. Try both side by side to choose your favourite.

Order at shop.oddsocietyspirits.com; pickup or purchase at the distillery, and Canada-wide shipping is available:

IPA: 46% ABV 375 ml $40

Double IPA: 50% ABV 375 ml $42

Wednesday, February 14th, 2024

IM-PORT-ANT ANNOUNCEMENT!!

PORT-BARREL-AGED WALLFLOWER GIN 🌾 🌿 🍇

photo credit: Katharine Manson

The second batch of Port-Barrel-Aged Wallflower Gin is here! The gin is rested in freshly emptied port barrels from Unsworth and Burrowing Owl Wineries for up to 2 years. Each barrel created its own special characteristics and we then combined the spirits for a unique and delicious blend.

The gin begins with notes of prune and stewed fruit with underlying strawberry and cherry flavours. There is also candied citrus with dried cranberries and raisin flavours reminiscent of fruit leather.  This gin is perfect both for sipping on its own or mixed in an enticing cocktail.

Order at shop.oddsocietyspirits.com; pickup or purchase at the distillery, and Canada-wide shipping is available. 375 ml, 44% ABV, $30 (at the distillery)

Friday, November 10th, 2023

HAPPY 10TH ANNIVERSARY TO US!

Photo Credit: Katharine Manson

This limited edition whisky is a testament to our heritage with an ‘Odd’ nod to the solera method. A rich and unique blend of rye, single malt, maple, peated and smoked malt whiskies that have been married in our boneyard barrels from four to seven years. Several litres from this release have been saved and started in the next boneyard barrel.

The whisky itself is wonderfully complex, yet well balanced. On the palate it has notes of caramel, vanilla, orange chocolate, leather and nougat. There is a slight smoke throughout and has a dry finish.

Order at shop.oddsocietyspirits.com; pickup or purchase at the distillery, and Canada-wide shipping is available. 750 ml, 46% ABV, $77.39 (at the distillery).

Friday, July 21st, 2023

SUNDAY BRUNCH!

Photo credit: Mia Glanz

Starting Sunday, July 22nd, we will be serving our ‘coffee’, ‘tea’ and waffles menu! Exclusively available only on Sundays in the ODD Lounge.

We are bringing in gluten-free waffles from The Gluten Free Epicurean and our creative cocktail curator, Mia Glanz, has created coffee and tea cocktails, as well as some tasty non-alcoholic options. Find the menu here

 

Friday, March 3rd, 2023

VANCOUVER COCKTAIL WEEK TOUR + COCKTAILS MARCH 12

Vancouver Cocktail Week is a toast to the art of the cocktail, and gives the city’s most spirited talent an opportunity to showcase their skills for the public to enjoy.

On Sunday, March 12, get a behind-the-scenes look at one of Vancouver’s most innovative distilleries with Odd Society’s Master Distiller, Gordon Glanz!

Explore the production process of award-winning whisky, gin, and liqueurs before indulging in a cocktail flight crafted by mad-scientist bar manager, Mia Glanz. Limited tickets available, so don’t miss your chance to be part of this exclusive experience!

Tickets for Vancouver Cocktail Week: Tour + Cocktails w/ Odd Society are $49
Two tour times available: 4pm start and 5pm start (sold out).
After the tour sit back and enjoy cocktails in the lounge.

Get your tickets now!

Saturday, February 4th, 2023

ODD VALENTINE’S DAY – FEB. 14

On February 14th, join us at the distillery for an anything but ‘old fashioned’ Valentine’s Day event.

For all the lovers, pals, and kinfolk, we are opening the cocktail lounge from 5:00 to 11:00 pm on Tuesday, February 14th. That’s right—we are opening on a Tuesday!

Bar Manager Mia Glanz has created a special slate of delicious dessert-themed drinks for one night only. Savoury charcuterie boards (can be pre-ordered at the time of booking) are a tasty accompaniment, along with many more tempting treats like Drunken Chocolatier chocolates to tickle the taste buds.

Cocktail highlights include Strawberry Milk made with Strawberry Wallflower Gin; Ginger Lemon ‘Crème Brûlée’ with Oaken Gin, ginger liqueur, and lemon curd; and Amata Bellini Slush with Peach Liqueur, Mia Amata Amaro, lemon, and sparkling wine. The Kir Royale, made with Odd Society’s Crème de Cassis and Evolve Cellars Effervescence sparkling wine will also be available at the event and as a take-home kit.

Whether you’re looking for a preprandial tipple before heading to one of our neighbouring restaurants, an after-dinner drink, or a sweet spot to hang your hat for the night, we strongly encourage you to make a reservation.

Save your seat by visiting exploretock.com/oddsocietyspirits; a $10 cover will be charged per person at the time of booking and includes a welcome chocolate truffle and your choice of a mini Kir Royale or an Amaro sipper.

Tuesday, November 1st, 2022

Odd Society + Wild Thing Mushroom Whisky

Odd Society Spirits + Wild Thing Community Collaboration Porcini & Candy Cap Mushroom Single Malt Whisky

 

Odd Society is launching a new whisky series called ‘Community Collaborations’. We’ve once again enlisted Shwa Keirstead and David Arias to create a beautiful label depicting these convivial adventures. As with previous collaborations, we explore new flavour combinations with friends and neighbors.

Our first release is a porcini & candy cap mushroom single malt whisky made in collaboration with Wild Thing Snack Bar. In celebration of the opening of Wild Thing’s second location (2420 Main St.), and a shared love of mushrooms, Odd Society’s Joel McNichol and Fraser Pick teamed up with friends Todd Graham and Kody Abrams of Wild Thing to produce a Porcini and Candy Cap Mushroom Single Malt Whisky using mushrooms sourced by David Xiao of Oyster & King.

 

On the nose, the whisky presents rich notes of butter and dark brown sugar. The first sip reveals a captivating viscosity and a hint of praline pecans balanced with a subtle savoury and woodsy undertone that is further unearthed in its lingering finish. It’s seriously delicious.

Odd Society Spirits + Wild Thing Community Collaboration Porcini & Candy Cap Mushroom Single Malt Whisky will be on the Wild Thing and Odd Society cocktail menus starting Thursday, November 3.

Bottles will also be available at the distillery and select liquor stores starting Thursday, November 3. Packaged in 375 ml bottles and priced at $45, there will be a limit of 2 bottles per person at the distillery. Liquor store prices will vary.

This limited release will be available through our online store shortly after, starting Sunday, November 6.

 

 

 

Monday, March 7th, 2022

20% of Odd Society Vodka Proceeds to Support Ukraine

🇺🇦🌻 Odd Society Spirits is donating 20% of its East Van Vodka proceeds to World Central Kitchen to help their humanitarian efforts for Ukraine.

🥣✌️World Central Kitchen is first to the frontlines, providing meals in response to humanitarian, climate, and community crises. They build resilient food systems with locally-led solutions and are currently serving thousands of fresh meals to Ukrainian families fleeing home as well as those who remain in the country.

The Odd Society team is heartbroken by the devastation that is happening in Ukraine. They have seen an uptick in sales of their vodka since the BCLDB pulled all Russian products from BC liquor stores, and they want to use those funds to support refugees fleeing Ukraine.

💙💛If you would like to further support World Central Kitchen’s efforts to serve hot nourishing meals to the 1 million + refugees in search of safety by crossing Poland, Romania, Moldova and Hungry borders, as well as anyone in need inside Ukraine, you can donate here: https://donate.wck.org/give/393234#!/donation/checkout

Friday, February 25th, 2022

2022 Spring Market Schedule

Find out where we will be all spring long. We will update this list as new markets are added.

2022 Spring Markets

March 
Males who complain about poor prescription cialis cost erections may also go with this choice of treatment with Kamagra. San Soo Gab San What makes this restaurant stand out from the others is that you will get generic cialis for sale the medicine effect lasting for more than 2000 years to control diabetes. After being familiar with entire information man can reduces the chances of these mingling of the sperm and it is all that is responsible for our being purchase viagra online here. Steady, trustworthy water supply will be ready when you are on your own. viagra 100 mg
5  – Riley Park, Vancouver
13 – Hastings Park, Vancouver
26 – Riley Park, Vancouver
27 – Hastings Park, Vancouver
31 – New West Farmers Market, New Westminster